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Meyer lemons are a cross between oranges and lemons, creating a sweet flavor with less of a bite than regular lemons. Drizzle on fish fillets before you bake or broil. Also excellent on salads, vegetables and in marinades. Lemon chicken will never be the same!

Uses:

- mix into salad dressing

- cook with poultry, fish, or shellfish

- substitute for vegetable oil or butter in baking recipes like cakes or scones

Pair With: Honey Ginger Balsamic, Garlic Cilantro White Balsamic, Garlic Balsamic, Tangerine Balsamic 

Recipe: Lemon Dill Salmon 

Meyer Lemon Infused Olive Oil
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