- 4 skinless boneless chicken breasts
- 1/2 cup Gettysburg Olive Oil Company Maple Dark Balsamic
- 4 Tbs Dijon mustard
- 2 sprigs thyme
- Fresh rosemary to taste
- Preheat oven to 325 degrees.
- Place chicken breasts in large oven-safe baking dish.
- Wisk all ingredients together and pour over chicken in dish.
- Bake for 25-30 minutes or until internal temperature is 165 degrees.